Catering

Close-up of tortilla chips topped with a creamy spread, grilled shrimp, sliced green onions, and garnish, arranged on a wooden serving board. Orange flowers decorate the platter in the background.

CATERING ON BOARD

There’s something about the ocean that makes everyone hungry—the first thing kids often ask when they step aboard is, “What’s there to eat?” Having food waiting for you elevates the whole experience, whether it’s simple lunch boxes, a sushi platter, or a full buffet spread.

Q & A: How does catering work?

  • Which caterer?Take Five and Miles provide catering for charters from central pickup points, while Bonefish serves western departures.
  • What’s on the menu?All three offer buffets, lunch boxes, sushi, and spreads. Take Five can also provide a private chef and serving staff.
  • How to order?Clients order directly from their chosen caterer and let us know once it’s placed. This step is important so we can collect your food before your charter.

Looking for something extraordinary? Sail Bermuda also offers private luxury dining experiences with Captain and Chef Jono—crafted onboard with fresh, seasonal ingredients for a completely bespoke meal at sea. To book this option, simply email us at info@sailbermuda.comto design your perfect dining experience.

TAKE FIVE

While onboard with Sail Bermuda, enjoy our cool refreshing canapés, perfect for a hot day, or you can never go wrong with the classics with our signature Slider Platters. Feeling adventurous? Our Luxury Sushi Platter has loaded with colour and fresh flavours that all your guests are sure to love. We have plenty to offer for a delicious day onboard Sail Bermuda, a memorable and fun experience exploring the waters of Bermuda that can’t be missed!

Browse the catering menu frictionless online ordering and payment available on our website! Be sure to tell us that you’re chartering with Sail Bermuda and where your pickup location is and let Sail Bermuda know you have placed a catering order so they can collect it ahead of your charter.

For additional information and customized orders contact Take Five at catering@tfl.bm. Be sure to order at least 3-4 days in advance, ideally 1 week. Send your catering order to catering@tfl.bm.

A chef stands and smiles while talking to four seated guests enjoying a meal on a catamaran. Plates of food, drinks, and a sunflower centerpiece are on the table. The scene is bright and relaxed, suggesting a pleasant outdoor gathering.
Three people sit around a table on a catamaran, enjoying drinks and a meal with cheese, fruit, and bread. The boat floats on clear blue water near rocky islands under a cloudy sky.

Miles market

For charters with central pickup locations

Choose from a selection of delicious hors d’oeuvres, picnics, salads, sushi, platters, complete meals and more! Browse their online menu and order directly from their website.

Be sure to tell them you’re chartering with Sail Bermuda. Ask them to deliver the order to the Fuel Dock at least one hour prior to the start of your charter. Be sure to order at least 3-4 days in advance, ideally 1 week.

Important! Let us know you have placed a catering order so that we can collect it ahead of your charter.

Fourways

While onboard with Sail Bermuda, enjoy elegant and delicious catering from Fourways, one of Bermuda’s most established and respected caterers. From beautifully prepared canapés and gourmet platters to fresh salads, sandwiches, sushi, and desserts, Fourways offers a wide range of options perfect for a relaxing day on the water. Their menus combine classic favourites with refined flavours that your guests are sure to enjoy while exploring Bermuda’s beautiful coastline.

Browse the catering menu online and arrange your order directly with Fourways. Be sure to let them know that you’re chartering with Sail Bermuda, provide your pickup location, and notify Sail Bermuda once your order has been placed so it can be collected ahead of your charter.

For additional information or customized catering orders, contact Fourways Catering at info@catering.bm. Orders should ideally be placed 3–4 days in advance, or up to one week ahead for larger groups.

A wooden board with rolled deli turkey, salami, grape tomatoes, pretzels, cheese cubes, green grapes, raspberries, crackers, and a bowl of red dipping sauce, arranged on a gray surface with a gray cloth.

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